Hot Chocolate Hug Recipe

Hot Chocolate Hug recipe — A warm embrace in every sip. Made with none.

The most comforting person you know. Always there, always warm, makes everything better.

Hot chocolate was first consumed by the ancient Maya as a cold, bitter ceremonial drink.

Ingredients

• 2 cups whole milk
• 3 tablespoons cocoa powder (unsweetened)
• 2 tablespoons sugar
• 0.5 teaspoon vanilla extract
• 2 tablespoons whipped cream (for topping)
• handful mini marshmallows (for garnish)

Instructions

1. Pour milk into a saucepan and heat over medium heat until steaming
2. Whisk cocoa powder and sugar together in a small bowl
3. Add cocoa mixture to hot milk and whisk until smooth
4. Remove from heat and stir in vanilla extract
5. Pour into mug and top with whipped cream and marshmallows

Category: mocktail | Difficulty: easy | Base spirit: none | ABV: