Cinnamon Roll Shake Recipe

Cinnamon Roll Shake recipe — Breakfast dessert. No rules. Made with none.

The morning person who somehow makes 6am look fun. Warm, spiced, and ridiculously comforting.

Cinnamon rolls are the official state pastry of Sweden, where they call them Kanelbullar.

Ingredients

• 2 scoops vanilla ice cream
• 1.5 cups whole milk
• 0.5 teaspoon ground cinnamon
• 2 tablespoons cream cheese
• 1 tablespoon brown sugar
• 0.25 teaspoon vanilla extract
• 2 tablespoons whipped cream (for topping)

Instructions

1. Add vanilla ice cream to blender
2. Pour in whole milk
3. Add cream cheese, ground cinnamon, brown sugar, and vanilla extract
4. Blend until smooth and creamy
5. Pour into a tall glass
6. Top with whipped cream and a sprinkle of cinnamon

Category: milkshake | Difficulty: medium | Base spirit: none | ABV: